Complete Indian Cooking
ISBN-13:
9781844768790
ISBN-10:
1844768791
Author:
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez
Publication date:
2009
Publisher:
Southwater
Format:
Paperback
512 pages
FREE US shipping
Book details
ISBN-13:
9781844768790
ISBN-10:
1844768791
Author:
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez
Publication date:
2009
Publisher:
Southwater
Format:
Paperback
512 pages
Summary
Complete Indian Cooking (ISBN-13: 9781844768790 and ISBN-10: 1844768791), written by authors
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez, was published by Southwater in 2009.
With an overall rating of 4.2 stars, it's a notable title among other
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Description
This is the ultimate guide to Indian cooking, with a range of classic, modern and regional dishes for every occasion. An introduction helps the beginner to learn principles such as mixing curry pastes and preparing basmati rice, and it offers guidance on equipping a kitchen to cope with a variety of Indian cooking methods.
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