Cake Decorating for Beginners: A Step-by-Step Guide to Decorating Like a Pro
Book details
Summary
Description
Master the art of cake decorating with easy steps for sweet success
Do you dream of picture-perfect cakes that are insta-post worthy? From glazing fresh fruit for a sleek naked cake to rolling fondant accents for an unforgettable multi-tiered wedding cake, Cake Decorating for Beginners shows the novice decorator how to transform deliciously simple cakes into dazzling feasts for the eyes and taste buds.
Super easy step-by-steps will guide you through cake decorating techniques, like smoothing or texturing frosting, handling a pastry bag, piping rosettes, creating a drip effect, hand lettering, and much more. Then, put your skills to the test with 10 amazing cakes you’d be proud to share with your loved ones―not to mention your social media feed.
Cake Decorating for Beginners includes:
- Cake walkthrough―Get advice on cake prep, the cake decorating supplies you’ll need, mixing custom colors, and troubleshooting for collapsed cakes, lumpy fondant, broken ganache, and more.
- Frosted tips―Frost like a pro with recipes for buttercream, chocolate ganache, fondant, and easy-to-follow directions on how to apply them.
- Cherry on top―Show off your cake decorating skills with 10 scrumptious, stunning cakes―each with easy-to-follow instructions and colorful photos.
Turn every occasion into an over-the-top celebration with showstopping cakes―Cake Decorating for Beginners gives you the confidence.
We would LOVE it if you could help us and other readers by reviewing the book
