Taste of Home Breads: 100 Oven-Fresh Loaves, Rolls, Biscuits and More (Taste of Home Baking)

Product Description
100 of Taste of Home's most popular bread recipes of all time. The familiar aroma of freshly baked bread wafting through the house delivers immediate comfort and cheery anticipation. Whether you are an experienced bread maker or a novice one, this lovely new cookbook has it all. It walks you through everything from the basics of bread making to more complex recipes to even using prepared dough and mixes to bring joy to your home in an instant. Savor a slice of buttery goodness every day.
100 great recipes in a super usable format, this is a great gift to go with that breadmaker!
CHAPTERS
An Introduction to Bread Baking
Yeast Breads
Rolls, Biscuits & More
Quick Breads
Breads Made Easy
Muffins, Pull-Aparts & Other Surprises
SAMPLING OF RECIPES
Basic Homemade Bread
Caraway Seed Rye Bread
English Muffin Bread Loaf
Muenster Bread
French Loaves
Cheese & Garlic Biscuits
Grandma’s Sweet Potato Biscuits
Cornmeal Pan Rolls
Herbed Bread Twists
Pumpkin Bread
Parmesan Zucchini Bread
Elvis Banana Bread
Ginger-Almond Pear Bread
Easy Onion Crescent Rolls
Apricot-Rosemary Scones
Chocolate Monkey Bread
Orange-Dream Pull Apart Bread
Apple Coffee Cake
Cranberry-Pistachio Sticky Buns
About the Author
Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food that’s made with love.
Taste of Home magazine has a circulation of 3.5 million and publishes best-selling cookbooks; popular bookazines; and engaging newsstand specials.