Lost Restaurants of New Orleans
ISBN-13:
9781589809970
ISBN-10:
1589809971
Edition:
Illustrated
Author:
Tom Fitzmorris, Peggy Laborde
Publication date:
2011
Publisher:
Pelican Publishing
Format:
Hardcover
272 pages
Category:
History
,
Cooking Education & Reference
,
Cajun & Creole
,
U.S. Cooking
,
Southern
,
State & Local
,
United States History
FREE US shipping
Book details
ISBN-13:
9781589809970
ISBN-10:
1589809971
Edition:
Illustrated
Author:
Tom Fitzmorris, Peggy Laborde
Publication date:
2011
Publisher:
Pelican Publishing
Format:
Hardcover
272 pages
Category:
History
,
Cooking Education & Reference
,
Cajun & Creole
,
U.S. Cooking
,
Southern
,
State & Local
,
United States History
Summary
Lost Restaurants of New Orleans (ISBN-13: 9781589809970 and ISBN-10: 1589809971), written by authors
Tom Fitzmorris, Peggy Laborde, was published by Pelican Publishing in 2011.
With an overall rating of 3.9 stars, it's a notable title among other
History
(Cooking Education & Reference, Cajun & Creole, U.S. Cooking, Southern, State & Local, United States History) books. You can easily purchase or rent Lost Restaurants of New Orleans (Hardcover) from BooksRun,
along with many other new and used
History
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $9.05.
Description
From Caf� de R�fugi�s, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New Orleans' famous and culturally diverse culinary scene. Recipes offer the reader a chance to try the dishes once served.
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