Uglesich's Restaurant Cookbook (Restaurant Cookbooks)
ISBN-13:
9781589802094
ISBN-10:
1589802098
Author:
John Uglesich
Publication date:
2004
Publisher:
Pelican Publishing
Format:
Hardcover
184 pages
Category:
Cajun & Creole
,
U.S. Cooking
,
Southern
,
State & Local
,
United States History
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9781589802094
ISBN-10:
1589802098
Author:
John Uglesich
Publication date:
2004
Publisher:
Pelican Publishing
Format:
Hardcover
184 pages
Category:
Cajun & Creole
,
U.S. Cooking
,
Southern
,
State & Local
,
United States History
,
Regional & International
Summary
Uglesich's Restaurant Cookbook (Restaurant Cookbooks) (ISBN-13: 9781589802094 and ISBN-10: 1589802098), written by authors
John Uglesich, was published by Pelican Publishing in 2004.
With an overall rating of 4.2 stars, it's a notable title among other
Cajun & Creole
(U.S. Cooking, Southern, State & Local, United States History, Regional & International) books. You can easily purchase or rent Uglesich's Restaurant Cookbook (Restaurant Cookbooks) (Hardcover) from BooksRun,
along with many other new and used
Cajun & Creole
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $1.78.
Description
Uglesich's Seafood Restaurant was a New Orleans institution founded in 1924. This anticipated compilation offers the family's personal home dishes as well as newly developed recipes from the business such as Hakon and Watcha Doin' Shrimp, along with explanations of how they were named or developed. Chapters include photographs of the last day that the restaurant was open and messages to the family after their home and business were damaged by Hurricane Katrina. These words of encouragement from friends and strangers across the country pay tribute to the family business and make this book a history and a legacy.
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