9781580406840-158040684X-The Complete Guide to Carb Counting, 4th Edition: Practical Tools for Better Diabetes Meal Planning

The Complete Guide to Carb Counting, 4th Edition: Practical Tools for Better Diabetes Meal Planning

ISBN-13: 9781580406840
ISBN-10: 158040684X
Edition: Fourth
Author: American Diabetes Association
Publication date: 2019
Publisher: American Diabetes Association
Format: Paperback 184 pages
FREE US shipping

Book details

ISBN-13: 9781580406840
ISBN-10: 158040684X
Edition: Fourth
Author: American Diabetes Association
Publication date: 2019
Publisher: American Diabetes Association
Format: Paperback 184 pages

Summary

The Complete Guide to Carb Counting, 4th Edition: Practical Tools for Better Diabetes Meal Planning (ISBN-13: 9781580406840 and ISBN-10: 158040684X), written by authors American Diabetes Association, was published by American Diabetes Association in 2019. With an overall rating of 3.9 stars, it's a notable title among other Food Counters (Diets & Weight Loss, Other Diets, Nutrition) books. You can easily purchase or rent The Complete Guide to Carb Counting, 4th Edition: Practical Tools for Better Diabetes Meal Planning (Paperback) from BooksRun, along with many other new and used Food Counters books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $3.32.

Description

The bestselling guide to carb counting from the American Diabetes Association is now better and more comprehensive than ever!

If you are managing type 1 or type 2 diabetes, you need to know your carbs―what they are, which foods contain them, how many you're eating, and how to match them to your medication. This new edition of the bestselling guide from the American Diabetes Association is here to help.

The completely revised Complete Guide to Carb Counting, 4th edition, from the nutrition experts at the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Updated from top to bottom to include the latest science on meal planning, low-carbohydrate diets, and evidence-based nutrition advice, this edition also introduces and explains carb counting concepts as you'll need them in your diabetes care plan. Inside, you'll learn:

  • Why carb counting helps you manage your blood sugar
  • The amount of carb to eat
  • How to count the carbohydrates in meals
  • How to count carbs using food labels, restaurant menus, and your eyes, too
  • Much more!

    This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose, now updated and more comprehensive than ever. (American Diabetes Association)

  • Rate this book Rate this book

    We would LOVE it if you could help us and other readers by reviewing the book