Diabetes Fit Food: Over 200 Recipes from the World's Greatest Chefs

People who think healthy eating has to be tasteless or boring won’t believe their taste buds

Healthy-eating expert Ellen Haas has gathered more than 200 amazing recipes from America’s top celebrity chefs to create a one-of-a-kind taste explosion that will have you begging for more. Celebrity chefs who have contributed to this volume include Todd English (from public television’s “Cooking with Todd English” and Food Network’s “Iron Chef”), Susan Feniger and Mary Sue Milliken (from Food Network’s “Too Hot Tamales”),Norman Van Aken (hailed as the father of “fusion cuisine”), Alice Waters (author of The Chez Panisse Cookbook), Michael Romano (coauthor of The Union Square Café Cookbook), and many others!

Not only do these star-studded recipes taste great, but also they are good for you! Diabetes Fit Food offers the latest information on nutrition and diabetes, as well as tips on what to look for in the grocery store, how to store and prepare foods, and the best uses for each food.