The Heaven on Seven Cookbook: Where It's Mardi Gras All the Time!
ISBN-13:
9781580088282
ISBN-10:
1580088287
Author:
Jimmy Bannos, John Demers
Publication date:
2006
Publisher:
Ten Speed Press
Format:
Paperback
160 pages
Category:
Cajun & Creole
,
U.S. Cooking
,
Soul Food
,
Southern
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9781580088282
ISBN-10:
1580088287
Author:
Jimmy Bannos, John Demers
Publication date:
2006
Publisher:
Ten Speed Press
Format:
Paperback
160 pages
Category:
Cajun & Creole
,
U.S. Cooking
,
Soul Food
,
Southern
,
Regional & International
Summary
The Heaven on Seven Cookbook: Where It's Mardi Gras All the Time! (ISBN-13: 9781580088282 and ISBN-10: 1580088287), written by authors
Jimmy Bannos, John Demers, was published by Ten Speed Press in 2006.
With an overall rating of 4.2 stars, it's a notable title among other
Cajun & Creole
(U.S. Cooking, Soul Food, Southern, Regional & International) books. You can easily purchase or rent The Heaven on Seven Cookbook: Where It's Mardi Gras All the Time! (Paperback) from BooksRun,
along with many other new and used
Cajun & Creole
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.49.
Description
When Jimmy Bannos started experimenting with Louisiana cooking, he transformed his Chicago coffee shop into the best darn Cajun restaurant north of the Mason-Dixon Line. Here, he shares the down-home dishes that made his restaurant a success, including Steak Po' Boy with Grilled Green Peppers and Onions, Coconut-Crusted Shrimp, and Sweet Potato Pie.
A colorful and joyous collection of inventive, Cajun-influenced recipes from celebrated Chicago restaurateur Jimmy Bannos. Includes more than 90 recipes and 55 full-color photographs. Hardcover edition has sold more than 30,000 copies.
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