9781558329546-1558329544-The Gluten-Free Instant Pot Cookbook: Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers

The Gluten-Free Instant Pot Cookbook: Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers

ISBN-13: 9781558329546
ISBN-10: 1558329544
Edition: Illustrated
Author: Jane Bonacci, Sara De Leeuw
Publication date: 2018
Publisher: Harvard Common Press
Format: Paperback 144 pages
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Book details

ISBN-13: 9781558329546
ISBN-10: 1558329544
Edition: Illustrated
Author: Jane Bonacci, Sara De Leeuw
Publication date: 2018
Publisher: Harvard Common Press
Format: Paperback 144 pages

Summary

The Gluten-Free Instant Pot Cookbook: Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers (ISBN-13: 9781558329546 and ISBN-10: 1558329544), written by authors Jane Bonacci, Sara De Leeuw, was published by Harvard Common Press in 2018. With an overall rating of 4.4 stars, it's a notable title among other Pressure Cookers (Kitchen Appliances, Allergies, Special Diet, Paleo, Gluten Free, Wheat Free) books. You can easily purchase or rent The Gluten-Free Instant Pot Cookbook: Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers (Paperback) from BooksRun, along with many other new and used Pressure Cookers books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.35.

Description

The Instant Pot and other electric pressure cookers provide a perfect way to cook gluten-free meals with a maximum of speed, convenience, nutrition, and flavor.

For the millions of people who, by doctor's orders or by choice, must exclude or limit gluten in their diets, finding Instant Pot recipes has been a huge challenge. This timely book solves the problem. Its recipes focus on dishes that are the most problematic for gluten-sensitive cooks, such as main-course dinners that typically have a grain component, as well as breakfasts and desserts, which also usually have wheat or gluten. In their place, The Gluten-Free Instant Pot Cookbook offers up tasty and creative gluten-free alternatives that cook up fast and delectably in the pressure cooker. Everyone in the household will love these dishes, even those who are not eating gluten-free.

From hearty breakfast dishes like Creamy Poblano Frittata or Caribbean Breakfast Burritos, through substantial and warming soups like a Creamy and Spicy Butternut Squash Soup or a Pumpkin Black Bean Chili, and crowd-pleasing dinner dishes like Mom's Old-Fashioned Pot Roast, Gluten-Free Lasagna with Meat Sauce, and Pork Tenderloin Marsala with Wheat-Free Pasta, these are spectacular recipes that cook up lightning-fast in the electric pressure cooker.

The Instant Pot and its cousins are also surprisingly powerful tools for making desserts, and the offerings here—all completely gluten-free—including Apple Cinnamon Bread Pudding, New York Style Cheesecake, Double Chocolate Fudge Cheesecake, and a scrumptious Mexican Chocolate Pound Cake.

Add the power and convenience of the Instant Pot and its cousins to your gluten-free diet with The Gluten-Free Instant Pot Cookbook.
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