9781529201796-1529201799-Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)

Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)

ISBN-13: 9781529201796
ISBN-10: 1529201799
Edition: First Edition
Author: Nathaniel G Chapman, David L Brunsma
Publication date: 2020
Publisher: Bristol University Press
Format: Paperback 228 pages
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Book details

ISBN-13: 9781529201796
ISBN-10: 1529201799
Edition: First Edition
Author: Nathaniel G Chapman, David L Brunsma
Publication date: 2020
Publisher: Bristol University Press
Format: Paperback 228 pages

Summary

Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity) (ISBN-13: 9781529201796 and ISBN-10: 1529201799), written by authors Nathaniel G Chapman, David L Brunsma, was published by Bristol University Press in 2020. With an overall rating of 3.7 stars, it's a notable title among other Popular Culture (Social Sciences) books. You can easily purchase or rent Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity) (Paperback) from BooksRun, along with many other new and used Popular Culture books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $4.42.

Description

Beer in the United States has always been bound up with race, racism, and the construction of white institutions and identities. This unique book carves a much-needed critical and interdisciplinary path to examine and understand the racial dynamics in the craft beer industry and the popular consumption of beer.

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