9781439101520-1439101523-Recipes for the Good Life

Recipes for the Good Life

ISBN-13: 9781439101520
ISBN-10: 1439101523
Edition: Illustrated
Author: Judith Choate, Patti LaBelle, Karen Hunter
Publication date: 2008
Publisher: Gallery Books/Karen Hunter Publishing
Format: Hardcover 224 pages
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Book details

ISBN-13: 9781439101520
ISBN-10: 1439101523
Edition: Illustrated
Author: Judith Choate, Patti LaBelle, Karen Hunter
Publication date: 2008
Publisher: Gallery Books/Karen Hunter Publishing
Format: Hardcover 224 pages

Summary

Recipes for the Good Life (ISBN-13: 9781439101520 and ISBN-10: 1439101523), written by authors Judith Choate, Patti LaBelle, Karen Hunter, was published by Gallery Books/Karen Hunter Publishing in 2008. With an overall rating of 4.0 stars, it's a notable title among other Cooking with Kids (Cooking Methods, Quick & Easy, U.S. Cooking) books. You can easily purchase or rent Recipes for the Good Life (Hardcover) from BooksRun, along with many other new and used Cooking with Kids books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Patti LaBelle discovered the good life and wants to share it with you. Her new cookbook offers delicious recipes that range from healthy to decadent.

“A lot of my memories with my loved ones are set around a dinner table, sharing a meal and sharing good conversation. Food has always been at the center of my joy, from the fish fries my parents had every weekend to the barbecues I have in my backyard today. Food can bring people together, to laugh, to eat, and to simply celebrate life. Most people know me for my voice, and that is truly a gift from God. But food and the ability to share it with others is also a gift—a gift that you can give to those you love. It is with that spirit that I share my third cookbook.” Patti LaBelle

Miss Patti is back, as fierce as ever, sharing more than 100 new recipes that will have your mouth watering and your guests begging for seconds! With dishes ranging from the Over the Top, Top, Top Macaroni and Cheese (with shrimp and lobster!), to the Poached Salmon with Basil Cream Sauce and Fettuccine, to the Tender and Juicy Barbecued Baby Back Ribs, to the Fried Apple Pie, there's something perfect for every occasion. She not only walks you through the preparation of her favorite dishes with ease, but also shares heartfelt and witty stories about food, family, and life throughout the book. Her first two cookbooks were hits and this one is sure to please as well.

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