Krause's Food & the Nutrition Care Process
ISBN-13:
9781437722338
ISBN-10:
1437722334
Edition:
13th
Author:
Sylvia Escott-Stump MA RD LDN, L. Kathleen Mahan MS RD CDE
Publication date:
2011
Publisher:
Saunders
Format:
Hardcover
1248 pages
Category:
Nutrition
,
Diet Therapy
,
Allied Health Professions
,
Medical Nutrition
,
Nursing
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Book details
ISBN-13:
9781437722338
ISBN-10:
1437722334
Edition:
13th
Author:
Sylvia Escott-Stump MA RD LDN, L. Kathleen Mahan MS RD CDE
Publication date:
2011
Publisher:
Saunders
Format:
Hardcover
1248 pages
Category:
Nutrition
,
Diet Therapy
,
Allied Health Professions
,
Medical Nutrition
,
Nursing
Summary
Krause's Food & the Nutrition Care Process (ISBN-13: 9781437722338 and ISBN-10: 1437722334), written by authors
Sylvia Escott-Stump MA RD LDN, L. Kathleen Mahan MS RD CDE, was published by Saunders in 2011.
With an overall rating of 3.9 stars, it's a notable title among other
Nutrition
(Diet Therapy, Allied Health Professions, Medical Nutrition, Nursing) books. You can easily purchase or rent Krause's Food & the Nutrition Care Process (Hardcover, Used) from BooksRun,
along with many other new and used
Nutrition
books
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And, if you're looking to sell your copy, our current buyback offer is $0.46.
Description
Krauses Food & the Nutrition Care Process, 13e by Mahan MS RD CDE, L. Kathleen, Escott-Stump MA RD LDN, Sy. Published by Saunders,2011, Binding: Hardcover 13th Edition
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