Nutrition for Health and Healthcare
ISBN-13:
9781305627963
ISBN-10:
1305627962
Edition:
6
Author:
Linda Kelly DeBruyne, Kathryn Pinna
Publication date:
2016
Publisher:
Cengage Learning
Format:
Paperback
880 pages
Category:
Nutrition
,
Medical Nutrition
,
Nursing
FREE US shipping
Book details
ISBN-13:
9781305627963
ISBN-10:
1305627962
Edition:
6
Author:
Linda Kelly DeBruyne, Kathryn Pinna
Publication date:
2016
Publisher:
Cengage Learning
Format:
Paperback
880 pages
Category:
Nutrition
,
Medical Nutrition
,
Nursing
Summary
Nutrition for Health and Healthcare (ISBN-13: 9781305627963 and ISBN-10: 1305627962), written by authors
Linda Kelly DeBruyne, Kathryn Pinna, was published by Cengage Learning in 2016.
With an overall rating of 3.6 stars, it's a notable title among other
Nutrition
(Medical Nutrition, Nursing) books. You can easily purchase or rent Nutrition for Health and Healthcare (Paperback) from BooksRun,
along with many other new and used
Nutrition
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.34.
Description
NUTRITION FOR HEALTH AND HEALTH CARE approaches the study of nutrition and diet therapy from the perspective of nursing and health science, including examples and data that can help prepare you for your future career. Learn about basic nutrition concepts, such as metabolism, vitamins, and minerals, and clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Apply what you have learned in Case Studies and Clinical Applications features throughout the text. Use all of the student resources to help you succeed in your course.
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