9781285583587-1285583582-Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus 2-Semester Printed Access Card

Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus 2-Semester Printed Access Card

ISBN-13: 9781285583587
ISBN-10: 1285583582
Edition: 13
Author: Ellie Whitney, Frances Sizer
Publication date: 2013
Publisher: Cengage Learning
Format: Product Bundle 572 pages
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Book details

ISBN-13: 9781285583587
ISBN-10: 1285583582
Edition: 13
Author: Ellie Whitney, Frances Sizer
Publication date: 2013
Publisher: Cengage Learning
Format: Product Bundle 572 pages

Summary

Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus 2-Semester Printed Access Card (ISBN-13: 9781285583587 and ISBN-10: 1285583582), written by authors Ellie Whitney, Frances Sizer, was published by Cengage Learning in 2013. With an overall rating of 3.5 stars, it's a notable title among other Other Diets (Diets & Weight Loss) books. You can easily purchase or rent Bundle: Nutrition: Concepts and Controversies, 13th + Diet Analysis Plus 2-Semester Printed Access Card (Product Bundle) from BooksRun, along with many other new and used Other Diets books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.35.

Description

About the Author
Frances Sizer is a founder and vice president of Nutrition and Health Associates, a nonprofit education and resource center for nutrition and related research. A Fellow of the American Dietetic Association and Academy of Nutrition and Dietetics, Sizer is a leading author in the field of nutrition. Her titles include NUTRITION: CONCEPTS AND CONTROVERSIES; NUTRITION CLINICS; THE FITNESS TRIAD: MOTIVATION, TRAINING, AND NUTRITION; and one of the first interactive learning tools ono the market called NUTRITION INTERACTIVE CD-ROM. In addition to writing, Ms. Sizer volunteers with hunger and homeless relief groups in her community. She earned her BS and MS degrees from Florida State University.
Ellie Whitney has coauthored almost a dozen textbooks on nutrition, health, and related topics. Before retiring, Dr. Whitney taught at Florida State University and Florida A&M University, and spent three decades studying Florida and its ecology. Today, she devotes her time and passion to climate change issues and volunteers for the nonpartisan national nonprofit Citizens Climate Lobby. Dr. Whitney holds B.A. and Ph.D. degrees in Biology from Radcliffe and Washington Universities.

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