9781266366864-1266366865-WARDLAW'S CONTEMPORARY...(LL)-W/ACC

WARDLAW'S CONTEMPORARY...(LL)-W/ACC

ISBN-13: 9781266366864
ISBN-10: 1266366865
Edition: 12th
Author: Anne M. Smith, Angela L. Collene, Colleen K. Spees
Publication date: 2021
Publisher: McGraw-Hill Publishing
Format: Loose Leaf 100 pages
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Book details

ISBN-13: 9781266366864
ISBN-10: 1266366865
Edition: 12th
Author: Anne M. Smith, Angela L. Collene, Colleen K. Spees
Publication date: 2021
Publisher: McGraw-Hill Publishing
Format: Loose Leaf 100 pages

Summary

WARDLAW'S CONTEMPORARY...(LL)-W/ACC (ISBN-13: 9781266366864 and ISBN-10: 1266366865), written by authors Anne M. Smith, Angela L. Collene, Colleen K. Spees, was published by McGraw-Hill Publishing in 2021. With an overall rating of 4.1 stars, it's a notable title among other books. You can easily purchase or rent WARDLAW'S CONTEMPORARY...(LL)-W/ACC (Loose Leaf) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $6.3.

Description

Wardlaw's Contemporary Nutrition is a complete and balanced resource for nutrition information written at a level non-science majors can understand. Current research is at the core of every new edition with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background with the ideal balance of reliable nutrition information and practical, consumer-oriented knowledge.

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