Microbiology: Principles and Explorations
ISBN-13:
9781118914588
ISBN-10:
1118914589
Edition:
9
Author:
Jacquelyn G. Black, Laura J. Black
Publication date:
2014
Publisher:
Wiley
Format:
Ring-bound
960 pages
Category:
Biology
,
Biological Sciences
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Book details
ISBN-13:
9781118914588
ISBN-10:
1118914589
Edition:
9
Author:
Jacquelyn G. Black, Laura J. Black
Publication date:
2014
Publisher:
Wiley
Format:
Ring-bound
960 pages
Category:
Biology
,
Biological Sciences
Summary
Microbiology: Principles and Explorations (ISBN-13: 9781118914588 and ISBN-10: 1118914589), written by authors
Jacquelyn G. Black, Laura J. Black, was published by Wiley in 2014.
With an overall rating of 4.5 stars, it's a notable title among other
Biology
(Biological Sciences) books. You can easily purchase or rent Microbiology: Principles and Explorations (Ring-bound) from BooksRun,
along with many other new and used
Biology
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.62.
Description
This text is an unbound, binder-ready edition.
Microbiology: Principles and Explorations has been a best-selling textbook for several editions due to the authors engaging writing style where her passion for the subject shines through the narrative. The 9th edition’s student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, as well as allied health, agriculture and food sciences courses. The 9th edition has updated and improved the chapter opening Concept Compass which provides students with the key concepts and highlights where animations are available in the WileyPLUS course for each concept. Content and chapter openers have been updated throughout the narrative of the text to amplify the author’s unique ability to take the reader on a microbiology adventure.
WileyPLUS sold separately from text.
Microbiology: Principles and Explorations has been a best-selling textbook for several editions due to the authors engaging writing style where her passion for the subject shines through the narrative. The 9th edition’s student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, as well as allied health, agriculture and food sciences courses. The 9th edition has updated and improved the chapter opening Concept Compass which provides students with the key concepts and highlights where animations are available in the WileyPLUS course for each concept. Content and chapter openers have been updated throughout the narrative of the text to amplify the author’s unique ability to take the reader on a microbiology adventure.
WileyPLUS sold separately from text.
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