Charlie Trotter's
ISBN-13:
9780898156287
ISBN-10:
0898156289
Author:
Charlie Trotter
Publication date:
1994
Publisher:
Ten Speed Press
Format:
Hardcover
216 pages
FREE US shipping
Book details
ISBN-13:
9780898156287
ISBN-10:
0898156289
Author:
Charlie Trotter
Publication date:
1994
Publisher:
Ten Speed Press
Format:
Hardcover
216 pages
Summary
Charlie Trotter's (ISBN-13: 9780898156287 and ISBN-10: 0898156289), written by authors
Charlie Trotter, was published by Ten Speed Press in 1994.
With an overall rating of 4.3 stars, it's a notable title among other
Television Performers
(Arts & Literature, Culinary Biographies, Cooking Education & Reference, Vegetables, Cooking by Ingredient, U.S. Cooking, Celebrities & TV Shows) books. You can easily purchase or rent Charlie Trotter's (Hardcover) from BooksRun,
along with many other new and used
Television Performers
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $2.77.
Description
Groundbreaking chef Charlie Trotter offers up the beloved recipes that launched his eponymous Chicago restaurant into stardom, utilizing fresh ingredients, classic technique, and innovative combinations.
This is the book that helped to launch a thousand taste sensations. By now widely acknowledged as one of the hottest chefs of the nineties, Chicago's award-winning Charlie Trotter is noted for his inventiveness and imagination in the preparation and presentation of food. This stunning feat of culinary artistry first presented Trotter's unique cuisine in what has become his trademark opulent style.
This is the book that helped to launch a thousand taste sensations. By now widely acknowledged as one of the hottest chefs of the nineties, Chicago's award-winning Charlie Trotter is noted for his inventiveness and imagination in the preparation and presentation of food. This stunning feat of culinary artistry first presented Trotter's unique cuisine in what has become his trademark opulent style.
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