Food of the Sun: A Fresh Look at Mediterranean Cooking
ISBN-13:
9780879516352
ISBN-10:
0879516356
Edition:
First Edition
Author:
Richard Whittington, Alastair Little
Publication date:
1996
Publisher:
Overlook Books
Format:
Hardcover
192 pages
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Book details
ISBN-13:
9780879516352
ISBN-10:
0879516356
Edition:
First Edition
Author:
Richard Whittington, Alastair Little
Publication date:
1996
Publisher:
Overlook Books
Format:
Hardcover
192 pages
Summary
Food of the Sun: A Fresh Look at Mediterranean Cooking (ISBN-13: 9780879516352 and ISBN-10: 0879516356), written by authors
Richard Whittington, Alastair Little, was published by Overlook Books in 1996.
With an overall rating of 4.1 stars, it's a notable title among other
books. You can easily purchase or rent Food of the Sun: A Fresh Look at Mediterranean Cooking (Hardcover) from BooksRun,
along with many other new and used
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And, if you're looking to sell your copy, our current buyback offer is $0.33.
Description
Shares Mediterranean-style recipes for soups, appetizers, vegetables, salads, relishes, fish, seafood, poultry, game, meat, and desserts
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