9780865592612-0865592616-Art and Appetite American Painting, Culture and Cuisine

Art and Appetite American Painting, Culture and Cuisine

ISBN-13: 9780865592612
ISBN-10: 0865592616
Edition: First Edition (US) First Printing.
Author: Judith A. Barter
Publication date: 2013
Publisher: Art Inst of Chicago
Format: Paperback
FREE US shipping

Book details

ISBN-13: 9780865592612
ISBN-10: 0865592616
Edition: First Edition (US) First Printing.
Author: Judith A. Barter
Publication date: 2013
Publisher: Art Inst of Chicago
Format: Paperback

Summary

Art and Appetite American Painting, Culture and Cuisine (ISBN-13: 9780865592612 and ISBN-10: 0865592616), written by authors Judith A. Barter, was published by Art Inst of Chicago in 2013. With an overall rating of 3.8 stars, it's a notable title among other books. You can easily purchase or rent Art and Appetite American Painting, Culture and Cuisine (Paperback) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.55.

Description

Archer Daniels Midland Company (ADM), Lead Corporate Sponsor of Art and Appetite: American Painting, Culture, and Cuisine. For more than a century, ADM has connected the harvest to the home, transforming farmers' bounty into a range of food ingredients that nourish and delight millions of people every day. It is fitting, then, that we should join with the Art Institute of Chicago to present Art and Appetite: American Painting, Culture, and Cuisine. The exhibition allows us to celebrate the strength and ingenuity of American art and agriculture. Offering a new perspective on American still-life painting since colonial times, the exhibition illuminates the history of our nation's food culture. The works in the exhibition reinforce the idea that food is at the center of our culture: ot just our health, but our families, identifies, aspirations, and even our dreams.

Rate this book Rate this book

We would LOVE it if you could help us and other readers by reviewing the book