Southern Living Off the Eaten Path: Second Helpings: Tasty eats and delicious stories from the South's less-traveled trails
ISBN-13:
9780848739553
ISBN-10:
0848739558
Author:
Morgan Murphy
Publication date:
2013
Publisher:
TI Inc. Books
Format:
Flexibound
272 pages
Category:
Southern
,
U.S. Cooking
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9780848739553
ISBN-10:
0848739558
Author:
Morgan Murphy
Publication date:
2013
Publisher:
TI Inc. Books
Format:
Flexibound
272 pages
Category:
Southern
,
U.S. Cooking
,
Regional & International
Summary
Southern Living Off the Eaten Path: Second Helpings: Tasty eats and delicious stories from the South's less-traveled trails (ISBN-13: 9780848739553 and ISBN-10: 0848739558), written by authors
Morgan Murphy, was published by TI Inc. Books in 2013.
With an overall rating of 4.0 stars, it's a notable title among other
Southern
(U.S. Cooking, Regional & International) books. You can easily purchase or rent Southern Living Off the Eaten Path: Second Helpings: Tasty eats and delicious stories from the South's less-traveled trails (Flexibound) from BooksRun,
along with many other new and used
Southern
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.35.
Description
Off the Eaten Path: Second Helpings takes you on the ultimate road trip and into some of the South's most tucked-away diners, drive-ins and dives with food critic and travel writer Morgan Murphy as he cruises the roads less traveled in 16 Southern states. More than a cookbook, Second Helpings charts the best Southern foods at off-road diners, roadside food stands, and independently owned restaurants from Texas and Appalachia to the Gulf and Atlantic Coasts, gathering up a bellyful of recipes, laughs, and Southern lore along the way.
- Second Helpings devours the South in five big bites, each chapter charting a tasty trail through one Southern sub region. Each of the five recipe chapters covers three to four states, eight to 12 eateries, and 24 to 32 restaurant recipes that will inspire your own home cooking.
- With humor and his uniquely Southern voice, Murphy introduces you to each restaurant, recipe, and attraction, highlighting the best iconic Southern dishes to try in each region, from biscuits and gravy to white barbecued chicken and peanut butter pie.
- Worth the drive: Murphy showcases one restaurant, character, or dish in each state as not just worth stopping for but worth driving out of your way to see-- a BEST in each state.
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