Linda's Kitchen: Simple and Inspiring Recipes for Meat-Less Meals
ISBN-13:
9780821221235
ISBN-10:
082122123X
Edition:
First Edition
Author:
Linda McCartney
Publication date:
1995
Publisher:
Bulfinch
Format:
Hardcover
192 pages
Category:
Natural Foods
,
Cooking by Ingredient
,
Non-Vegan Vegetarian
,
Vegetarian & Vegan
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Book details
ISBN-13:
9780821221235
ISBN-10:
082122123X
Edition:
First Edition
Author:
Linda McCartney
Publication date:
1995
Publisher:
Bulfinch
Format:
Hardcover
192 pages
Category:
Natural Foods
,
Cooking by Ingredient
,
Non-Vegan Vegetarian
,
Vegetarian & Vegan
Summary
Linda's Kitchen: Simple and Inspiring Recipes for Meat-Less Meals (ISBN-13: 9780821221235 and ISBN-10: 082122123X), written by authors
Linda McCartney, was published by Bulfinch in 1995.
With an overall rating of 4.2 stars, it's a notable title among other
Natural Foods
(Cooking by Ingredient, Non-Vegan Vegetarian, Vegetarian & Vegan) books. You can easily purchase or rent Linda's Kitchen: Simple and Inspiring Recipes for Meat-Less Meals (Hardcover) from BooksRun,
along with many other new and used
Natural Foods
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.49.
Description
A famous vegetarian continues her series of best-selling guides to meatless cooking with an all-new, illustrated collection of two hundred savory, easily prepared dishes, from Goat Cheese and Dill Souffle+a7 to Tomato Salsa with Chili.
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