Nutrition and Dietetic Foods, 2nd ed.
ISBN-13:
9780820602318
ISBN-10:
0820602310
Edition:
2
Author:
Arnold E. Bender
Publication date:
1973
Publisher:
Chemical Publishing Company
Format:
Hardcover
314 pages
Category:
Other Diets
,
Diets & Weight Loss
,
Nutrition
FREE US shipping
Book details
ISBN-13:
9780820602318
ISBN-10:
0820602310
Edition:
2
Author:
Arnold E. Bender
Publication date:
1973
Publisher:
Chemical Publishing Company
Format:
Hardcover
314 pages
Category:
Other Diets
,
Diets & Weight Loss
,
Nutrition
Summary
Nutrition and Dietetic Foods, 2nd ed. (ISBN-13: 9780820602318 and ISBN-10: 0820602310), written by authors
Arnold E. Bender, was published by Chemical Publishing Company in 1973.
With an overall rating of 3.8 stars, it's a notable title among other
Other Diets
(Diets & Weight Loss, Nutrition) books. You can easily purchase or rent Nutrition and Dietetic Foods, 2nd ed. (Hardcover) from BooksRun,
along with many other new and used
Other Diets
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.38.
Description
CONTENTS - List of tables - List of figures - Preface - CHAPTER - 1 FOODS FOR HEALTH - 2 RECOMMENDED INTAKES - 3 INBORN ERRORS OF METABOLISM - 4 LOW-SODIUM FOODS - 5 DIABETES - 6 INFANT FOODS - 7 SLIMMING REGIMES - 8 PROTEIN-RICH PREPARATIONS - 9 FOODS FOR THE ELDERLY - 10 ATHEROSCLEROSIS - 11 ENERGY REQUIREMENTS - 12 METABOLISM DR DAVID A. BENDER - 13 PROTEINS - 14 FATS - 15 MINERAL ELEMENTS - 16 VITAMINS 1 - 17 VITAMINS 2 - 18 FOOD ENRICHMENT - 19 LOSSES OF NUTRIENTS - APPENDIX I - APPENDIX II - INDEX -
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