9780815632290-0815632290-Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius

Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius

ISBN-13: 9780815632290
ISBN-10: 0815632290
Edition: Illustrated
Author: David Harris, Alan Bessette, Arleen Bessette
Publication date: 2009
Publisher: Syracuse University Press
Format: Hardcover 316 pages
FREE US shipping
Buy

From $115.82

Book details

ISBN-13: 9780815632290
ISBN-10: 0815632290
Edition: Illustrated
Author: David Harris, Alan Bessette, Arleen Bessette
Publication date: 2009
Publisher: Syracuse University Press
Format: Hardcover 316 pages

Summary

Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius (ISBN-13: 9780815632290 and ISBN-10: 0815632290), written by authors David Harris, Alan Bessette, Arleen Bessette, was published by Syracuse University Press in 2009. With an overall rating of 4.3 stars, it's a notable title among other Botany (Biological Sciences) books. You can easily purchase or rent Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius (Hardcover) from BooksRun, along with many other new and used Botany books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $16.19.

Description

This is a comprehensive field guide to the milk mushrooms of North America. Featuring over 150 species and varieties, this volume includes detailed descriptions and more than 250 rich color photographs. The photographs were selected for high-quality color fidelity, documentary merit, and the aesthetic appeal of the subject. The number of species described and illustrated in color, some for the very first time, is substantially more than has previously appeared in any other single work devoted to the milk mushrooms of North America. With accurate, detailed, and easy-to-follow descriptions, this volume is ideally suited for both amateur mushroom enthusiasts and professional mycologists. In addition to the descriptions and illustrations, it includes sections devoted to the features and process of identification, to the ecology of milk mushrooms, and to the edibility of members of the genus Lactarius. Additional sections for species related to Lactarius and hyperparasites of the genus are included in this field guide.

Rate this book Rate this book

We would LOVE it if you could help us and other readers by reviewing the book