9780804721783-0804721785-Professions of Taste: Henry James, British Aestheticism, and Commodity Culture

Professions of Taste: Henry James, British Aestheticism, and Commodity Culture

ISBN-13: 9780804721783
ISBN-10: 0804721785
Edition: First Edition
Author: Jonathan Freedman
Publication date: 1993
Publisher: Stanford University Press
Format: Paperback 339 pages
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Book details

ISBN-13: 9780804721783
ISBN-10: 0804721785
Edition: First Edition
Author: Jonathan Freedman
Publication date: 1993
Publisher: Stanford University Press
Format: Paperback 339 pages

Summary

Professions of Taste: Henry James, British Aestheticism, and Commodity Culture (ISBN-13: 9780804721783 and ISBN-10: 0804721785), written by authors Jonathan Freedman, was published by Stanford University Press in 1993. With an overall rating of 4.4 stars, it's a notable title among other books. You can easily purchase or rent Professions of Taste: Henry James, British Aestheticism, and Commodity Culture (Paperback) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

The author traces Henry James's career-long encounter with the tradition of British aestheticism and places both in the context of the late nineteenth century's professionalization and commodification of literary life.

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