9780760350454-0760350450-Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch

Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch

ISBN-13: 9780760350454
ISBN-10: 0760350450
Edition: Illustrated
Author: Jason Roy, Carolyn Roy
Publication date: 2016
Publisher: Voyageur Press
Format: Hardcover 208 pages
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Book details

ISBN-13: 9780760350454
ISBN-10: 0760350450
Edition: Illustrated
Author: Jason Roy, Carolyn Roy
Publication date: 2016
Publisher: Voyageur Press
Format: Hardcover 208 pages

Summary

Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch (ISBN-13: 9780760350454 and ISBN-10: 0760350450), written by authors Jason Roy, Carolyn Roy, was published by Voyageur Press in 2016. With an overall rating of 4.0 stars, it's a notable title among other Bread (Baking, Biscuits, Muffins & Scones, Breakfast, Main Courses & Side Dishes, Brunch & Tea, Southern, U.S. Cooking) books. You can easily purchase or rent Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch (Hardcover, Used) from BooksRun, along with many other new and used Bread books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $1.76.

Description

Learn the secrets for making the best breakfast, lunch, and everything in between.

At Biscuit Head, people line up around the block for the pillowy Classic Cathead Biscuit, mile-high biscuit sandwiches, and addictive sides. Now you can impress your family and friends with the same recipes at home! Start by finding your favorite biscuits. In addition to the iconic classic, you'll find the best Gluten-Free Biscuit ever, the crowd-pleasing Beer City Biscuit, and more. Then top them with a crazy good selection of gravies, preserves, honeys, and butters.

You can also go big and stack biscuit sandwiches like Mimosa Fried Chicken with Sweet Potato Chai Butter and Sriracha Slaw. If you're skipping the meat, try the Fried Green Tomatoes with ChevreDressing, Collards Callaloo, Okra Hush Puppies, or Quinoa Scramble. For dessert - because brunch should always end with dessert - whip up Biscuit Donut Holes with Lemon Curd, Biscuit French Toast, or Chocolate Biscuit Bread Pudding. Whether you're an adventurous eater or just after a picture-perfect brunch spread, Biscuit Head has what you crave.

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