Home-made Chocolates & Truffles: 20 Traditional Recipes For Shaped, Filled & Hand-Dipped Confections

Home-made Chocolates & Truffles: 20 Traditional Recipes For Shaped, Filled & Hand-Dipped Confections (ISBN-13: 9780754829690 and ISBN-10: 0754829693), written by authors Claire Ptak, was published by Lorenz Books in 2014. With an overall rating of 4.4 stars, it's a notable title among other Confectionary (Desserts) books. You can easily purchase or rent Home-made Chocolates & Truffles: 20 Traditional Recipes For Shaped, Filled & Hand-Dipped Confections (Hardcover) from BooksRun, along with many other new and used Confectionary books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.