The Geometry of Pasta. Caz Hildebrand & Jacob Kenedy
ISBN-13:
9780752227887
ISBN-10:
0752227882
Edition:
Unabridged
Author:
Caz Hildebrand, Jacob Kenedy
Publication date:
2011
Publisher:
Boxtree, Limited
Format:
Paperback
288 pages
Category:
Pasta & Noodles
,
Cooking by Ingredient
FREE US shipping
Book details
ISBN-13:
9780752227887
ISBN-10:
0752227882
Edition:
Unabridged
Author:
Caz Hildebrand, Jacob Kenedy
Publication date:
2011
Publisher:
Boxtree, Limited
Format:
Paperback
288 pages
Category:
Pasta & Noodles
,
Cooking by Ingredient
Summary
The Geometry of Pasta. Caz Hildebrand & Jacob Kenedy (ISBN-13: 9780752227887 and ISBN-10: 0752227882), written by authors
Caz Hildebrand, Jacob Kenedy, was published by Boxtree, Limited in 2011.
With an overall rating of 4.3 stars, it's a notable title among other
Pasta & Noodles
(Cooking by Ingredient) books. You can easily purchase or rent The Geometry of Pasta. Caz Hildebrand & Jacob Kenedy (Paperback) from BooksRun,
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Description
The Italians Have a Secret...There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary gift into something sublime. "The Geometry of Pasta" pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand's stunning black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy. A striking fusion of design and food, "The Geometry of Pasta" tells you everything you need to know about cooking and eating pasta like an Italian. Praise for "The Geometry of Pasta": "Really delicious, authentic pasta recipes". (Jamie Oliver). "The most delicious foodie publication of the year". ("GQ"). "A maddeningly lovely book". (Stephen Bayley).
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