Management Accounting for Hotels and Restaurants
ISBN-13:
9780751401103
ISBN-10:
0751401102
Edition:
1
Author:
Publication date:
1991
Publisher:
Routledge
Format:
Paperback
348 pages
FREE US shipping
Book details
ISBN-13:
9780751401103
ISBN-10:
0751401102
Edition:
1
Author:
Publication date:
1991
Publisher:
Routledge
Format:
Paperback
348 pages
Summary
Management Accounting for Hotels and Restaurants (ISBN-13: 9780751401103 and ISBN-10: 0751401102), written by authors
, was published by Routledge in 1991.
With an overall rating of 3.9 stars, it's a notable title among other
books. You can easily purchase or rent Management Accounting for Hotels and Restaurants (Paperback) from BooksRun,
along with many other new and used
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.53.
Description
The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.
We would LOVE it if you could help us and other readers by reviewing the book
{user}
{createdAt}
{truncated_title}
{author_block}
by {truncated_author}
