9780735216334-0735216339-Sugar, Butter, Flour: The Waitress Pie Cookbook

Sugar, Butter, Flour: The Waitress Pie Cookbook

ISBN-13: 9780735216334
ISBN-10: 0735216339
Edition: Illustrated
Author: Jenna Hunterson
Publication date: 2017
Publisher: Pam Krauss/Avery
Format: Hardcover 160 pages
Category: Pies , Desserts
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Book details

ISBN-13: 9780735216334
ISBN-10: 0735216339
Edition: Illustrated
Author: Jenna Hunterson
Publication date: 2017
Publisher: Pam Krauss/Avery
Format: Hardcover 160 pages
Category: Pies , Desserts

Summary

Sugar, Butter, Flour: The Waitress Pie Cookbook (ISBN-13: 9780735216334 and ISBN-10: 0735216339), written by authors Jenna Hunterson, was published by Pam Krauss/Avery in 2017. With an overall rating of 3.7 stars, it's a notable title among other Pies (Desserts) books. You can easily purchase or rent Sugar, Butter, Flour: The Waitress Pie Cookbook (Hardcover, Used) from BooksRun, along with many other new and used Pies books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.34.

Description

The official tie-in to Broadway’s hit musical Waitress, featuring the recipes for 3 dozen of the show’s most evocative and delicious pies.

In the cult classic movie-turned-Broadway production, the eternally optimistic protagonist of Waitress expresses her hopes, dreams, fears, and frustrations through the whimsically named pies she bakes each morning. Sugar, Butter, Flour celebrates this art of baking from the heart, with foolproof and flavorful pies for seduction, pies for mending a broken heart, pies for celebrating new beginnings and pies for all the little milestones that come afterwards. Taking its inspiration from the iconic mile-high pies of the diner case, Sugar, Butter, Flour offers an array of showstopping pies, each with a twist that puts it over the top; from rum-spiked cookie crusts to hidden layers of passion fruit preserves, these are familiar favorites with hidden depths. The ideal gift for anyone who has ever eaten her feelings or baked away the blues, Sugar, Butter, Flour proves there’s a perfect pie for every occasion – and that everything looks better with pie.
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