The Family Meal: Home cooking with Ferran Adrià
ISBN-13:
9780714862538
ISBN-10:
0714862533
Edition:
6325th
Author:
El Bulli
Publication date:
2011
Publisher:
Phaidon Press
Format:
Hardcover
384 pages
Category:
Quick & Easy
,
Entertaining & Holidays
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Book details
ISBN-13:
9780714862538
ISBN-10:
0714862533
Edition:
6325th
Author:
El Bulli
Publication date:
2011
Publisher:
Phaidon Press
Format:
Hardcover
384 pages
Category:
Quick & Easy
,
Entertaining & Holidays
Summary
The Family Meal: Home cooking with Ferran Adrià (ISBN-13: 9780714862538 and ISBN-10: 0714862533), written by authors
El Bulli, was published by Phaidon Press in 2011.
With an overall rating of 3.9 stars, it's a notable title among other
Quick & Easy
(Entertaining & Holidays) books. You can easily purchase or rent The Family Meal: Home cooking with Ferran Adrià (Hardcover) from BooksRun,
along with many other new and used
Quick & Easy
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $13.99.
Description
The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100 delicious recipes by Ferran Adria that anyone can prepare, inspired by the dishes eaten every day by the staff at his legendary restaurant El Bulli, awarded World's Best Restaurant five times.
The recipes inThe Family Meal are easy-to-prepare and meant for family dining at home. From Roast Chicken with Potato Straws, Sea Bass Baked in Salt and Mexican-style Slow-Cooked Pork to White Chocolate Cake and Baked Apples with Whipped Cream, there is a wide selection of everyday classics for every night of the week. The cookbook is also the first by such a renowned chef to ensure that the dishes are affordle and the ingredients are widely availle at the local supermarket.
The Family Meal is organized into three-course menus, with appetizers, mains and desserts, so you can prepare a well-balanced meal at home without fuss. Each recipe is shown with numerous step-by-step full-color photographs, and conversions on how you can prepare a meal for a small or large group - for 2, 6, 20 or 75 people.
This is the cookbook by Ferran Adria everyone has been waiting for, it is sure to be one of the most talked out and popular cookbooks of the season.
The recipes inThe Family Meal are easy-to-prepare and meant for family dining at home. From Roast Chicken with Potato Straws, Sea Bass Baked in Salt and Mexican-style Slow-Cooked Pork to White Chocolate Cake and Baked Apples with Whipped Cream, there is a wide selection of everyday classics for every night of the week. The cookbook is also the first by such a renowned chef to ensure that the dishes are affordle and the ingredients are widely availle at the local supermarket.
The Family Meal is organized into three-course menus, with appetizers, mains and desserts, so you can prepare a well-balanced meal at home without fuss. Each recipe is shown with numerous step-by-step full-color photographs, and conversions on how you can prepare a meal for a small or large group - for 2, 6, 20 or 75 people.
This is the cookbook by Ferran Adria everyone has been waiting for, it is sure to be one of the most talked out and popular cookbooks of the season.
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