Encyclopedia of Food: 2

Encyclopedia of Food: 2 (ISBN-13: 9780684805665 and ISBN-10: 0684805669), written by authors Weaver, Solomon H. (editor) Willi Katz, was published by Gale Group in 2002. With an overall rating of 4.5 stars, it's a notable title among other books. You can easily purchase or rent Encyclopedia of Food: 2 (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.41.