The Cuisine of Hungary
ISBN-13:
9780517169636
ISBN-10:
0517169630
Edition:
4
Author:
George Lang
Publication date:
1990
Publisher:
Bonanza
Format:
Hardcover
495 pages
Category:
European
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9780517169636
ISBN-10:
0517169630
Edition:
4
Author:
George Lang
Publication date:
1990
Publisher:
Bonanza
Format:
Hardcover
495 pages
Category:
European
,
Regional & International
Summary
The Cuisine of Hungary (ISBN-13: 9780517169636 and ISBN-10: 0517169630), written by authors
George Lang, was published by Bonanza in 1990.
With an overall rating of 3.8 stars, it's a notable title among other
European
(Regional & International) books. You can easily purchase or rent The Cuisine of Hungary (Hardcover, Used) from BooksRun,
along with many other new and used
European
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $1.23.
Description
Presents a detailed guide to Hungarian dishes and wines, sketching the history of Hungarian cuisine and providing an array of simple recipes highlighting regional specialties
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