9780486229973-0486229971-The Pie Book

The Pie Book

ISBN-13: 9780486229973
ISBN-10: 0486229971
Author: Louis P. De Gouy
Publication date: 1974
Publisher: Dover Publications
Format: Paperback 380 pages
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Book details

ISBN-13: 9780486229973
ISBN-10: 0486229971
Author: Louis P. De Gouy
Publication date: 1974
Publisher: Dover Publications
Format: Paperback 380 pages

Summary

The Pie Book (ISBN-13: 9780486229973 and ISBN-10: 0486229971), written by authors Louis P. De Gouy, was published by Dover Publications in 1974. With an overall rating of 3.7 stars, it's a notable title among other books. You can easily purchase or rent The Pie Book (Paperback) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.59.

Description

Starting with basic pies, the chef-author introduces the subtleties of fats and flours, measuring, substitute ingredients, fruit preparation, all to make ready for: 26 kinds of apple, 6 cherry, French cream, eggnog lemon meringue Southern method, molasses, pumpkin (8 recipes), 71 chiffons, 28 methods for toppings, garnishes, glazings. Over 400 recipes.

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