9780471288220-0471288225-Nutrition for the Food Service Professional 3e - Instructors Manual

Nutrition for the Food Service Professional 3e - Instructors Manual

ISBN-13: 9780471288220
ISBN-10: 0471288225
Edition: 3rd Edition
Author: Karen Eich Drummond
Publication date: 2000
Publisher: John Wiley & Sons
Format: Hardcover 216 pages
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Book details

ISBN-13: 9780471288220
ISBN-10: 0471288225
Edition: 3rd Edition
Author: Karen Eich Drummond
Publication date: 2000
Publisher: John Wiley & Sons
Format: Hardcover 216 pages

Summary

Nutrition for the Food Service Professional 3e - Instructors Manual (ISBN-13: 9780471288220 and ISBN-10: 0471288225), written by authors Karen Eich Drummond, was published by John Wiley & Sons in 2000. With an overall rating of 4.2 stars, it's a notable title among other books. You can easily purchase or rent Nutrition for the Food Service Professional 3e - Instructors Manual (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.38.
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