Food and Culture in America: A Nutrition Handbook
ISBN-13:
9780442283223
ISBN-10:
0442283229
Author:
Kathryn P. Sucher, Pamela Goyan Kittler
Publication date:
1989
Publisher:
Van Nostrand Reinhold
Format:
Hardcover
384 pages
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Book details
ISBN-13:
9780442283223
ISBN-10:
0442283229
Author:
Kathryn P. Sucher, Pamela Goyan Kittler
Publication date:
1989
Publisher:
Van Nostrand Reinhold
Format:
Hardcover
384 pages
Summary
Food and Culture in America: A Nutrition Handbook (ISBN-13: 9780442283223 and ISBN-10: 0442283229), written by authors
Kathryn P. Sucher, Pamela Goyan Kittler, was published by Van Nostrand Reinhold in 1989.
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Description
This introductory textbook examines traditional and contemporary food habits of various ethnic, religious, and geographical groups in America. For food service planners and nutritionists. Annotation copyright Book News, Inc. Portland, Or.
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