The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker
ISBN-13:
9780399582493
ISBN-10:
0399582495
Edition:
Illustrated
Author:
Deborah Schneider
Publication date:
2018
Publisher:
Ten Speed Press
Format:
Hardcover
192 pages
Category:
Quick & Easy
,
Mexican
,
Regional & International
,
Pressure Cookers
,
Kitchen Appliances
,
Slow Cookers
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Book details
ISBN-13:
9780399582493
ISBN-10:
0399582495
Edition:
Illustrated
Author:
Deborah Schneider
Publication date:
2018
Publisher:
Ten Speed Press
Format:
Hardcover
192 pages
Category:
Quick & Easy
,
Mexican
,
Regional & International
,
Pressure Cookers
,
Kitchen Appliances
,
Slow Cookers
Summary
The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (ISBN-13: 9780399582493 and ISBN-10: 0399582495), written by authors
Deborah Schneider, was published by Ten Speed Press in 2018.
With an overall rating of 4.4 stars, it's a notable title among other
Quick & Easy
(Mexican, Regional & International, Pressure Cookers, Kitchen Appliances, Slow Cookers) books. You can easily purchase or rent The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (Hardcover) from BooksRun,
along with many other new and used
Quick & Easy
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.56.
Description
The vibrant flavors of Mexican food are celebrated in this enticing collection of 75 fresh and authentic recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, all ready in minutes, thanks to the Instant Pot's revolutionary cooking power.
The best-selling Instant Pot—an electric, programmable pressure cooker—has quickly become one of the most popular kitchen appliances on the market for its hands-off and speedy-fast cooking abilities. The Essential Mexican Instant Pot Cookbook harnesses this revolutionary techonology to create straightforward, streamlined, and delicious recipes for Mexican favorites such as hearty posole soup, sizzling steak fajitas, tender carnitas tacos, cheesy enchiladas, stuffed tamales, classic refried beans, salsas galore, flan, churro bread pudding, and much more.
This complete guide to Mexican cooking with your Instant Pot is authored by Chef Deborah Schneider, a James Beard Award-nominated author and chef/owner of six Mexican restaurants, and includes all of her best tips and tricks, as well as the authentic dishes you'll want to make over and over again.
The best-selling Instant Pot—an electric, programmable pressure cooker—has quickly become one of the most popular kitchen appliances on the market for its hands-off and speedy-fast cooking abilities. The Essential Mexican Instant Pot Cookbook harnesses this revolutionary techonology to create straightforward, streamlined, and delicious recipes for Mexican favorites such as hearty posole soup, sizzling steak fajitas, tender carnitas tacos, cheesy enchiladas, stuffed tamales, classic refried beans, salsas galore, flan, churro bread pudding, and much more.
This complete guide to Mexican cooking with your Instant Pot is authored by Chef Deborah Schneider, a James Beard Award-nominated author and chef/owner of six Mexican restaurants, and includes all of her best tips and tricks, as well as the authentic dishes you'll want to make over and over again.
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