9780323852531-032385253X-Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry

Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry

ISBN-13: 9780323852531
ISBN-10: 032385253X
Edition: 1
Author: Adolfo Iulianelli, Alfredo Cassano, Carmela Conidi, Konstantinos Petrotos
Publication date: 2022
Publisher: Elsevier
Format: Paperback 578 pages
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Book details

ISBN-13: 9780323852531
ISBN-10: 032385253X
Edition: 1
Author: Adolfo Iulianelli, Alfredo Cassano, Carmela Conidi, Konstantinos Petrotos
Publication date: 2022
Publisher: Elsevier
Format: Paperback 578 pages

Summary

Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry (ISBN-13: 9780323852531 and ISBN-10: 032385253X), written by authors Adolfo Iulianelli, Alfredo Cassano, Carmela Conidi, Konstantinos Petrotos, was published by Elsevier in 2022. With an overall rating of 4.4 stars, it's a notable title among other books. You can easily purchase or rent Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry (Paperback) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Membrane Engineering in the Circular Economy: Renewable Sources Valorization in Energy and Downstream Processing in Agro-food Industry describes the modification of the general concept of "waste," including waste valorization as added-value products that are useful for energy production and biotechnology industries. Speaking to the relevance of this new vision, the book highlights the fundamentals of membrane operations in the exploitation of renewable sources for energy production and the valorization of agro-food waste at the industrial level.  This book is an excellent resource for researchers, biologists, membranologists and engineers in chemistry, biochemical engineering, food sciences and the agro-food refinery industry.

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