9780323797696-0323797695-Williams' Basic Nutrition & Diet Therapy - Binder Ready

Williams' Basic Nutrition & Diet Therapy - Binder Ready

3.8 Rate this book
ISBN-13: 9780323797696
ISBN-10: 0323797695
Edition: 16
Author: Staci Nix McIntosh MS RD CD
Publication date: 2021
Publisher: Elsevier
Format: Paperback 576 pages
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Book details

ISBN-13: 9780323797696
ISBN-10: 0323797695
Edition: 16
Author: Staci Nix McIntosh MS RD CD
Publication date: 2021
Publisher: Elsevier
Format: Paperback 576 pages

Summary

Williams' Basic Nutrition & Diet Therapy - Binder Ready (ISBN-13: 9780323797696 and ISBN-10: 0323797695), written by authors Staci Nix McIntosh MS RD CD, was published by Elsevier in 2021. With an overall rating of 3.8 stars, it's a notable title among other Nutrition (Medical Nutrition, Nursing) books. You can easily purchase or rent Williams' Basic Nutrition & Diet Therapy - Binder Ready (Paperback) from BooksRun, along with many other new and used Nutrition books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $9.04.

Description

  • Case studies with accompanying questions for analysis in the clinical care chapters focus your attention on related patient care problems.
  • Cultural Considerations boxes discuss how a patient's culture can affect nutritional concepts in practice.
  • Clinical Applications and For Further Focus boxes highlight timely topics and analyze concepts and trends in depth.
  • Bulleted chapter summaries review highlights from the chapter and help you see how the chapter contributes to the book's "big picture."
  • Diet therapy guidelines include recommendations, restrictions, and sample diets for major clinical conditions.
  • Drug-Nutrient Interactions boxes highlight important safety information and cover topics such as nutritional supplements for athletics, drugs interfering with vitamin absorption, and over-the-counter weight loss aids.
  • Key terms and definitions clarify terminology and concepts critical to your understanding and application of the material.

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