9780321796677-0321796675-Microbiology: An Introduction, Books a la Carte Edition (11th Edition)

Microbiology: An Introduction, Books a la Carte Edition (11th Edition)

ISBN-13: 9780321796677
ISBN-10: 0321796675
Edition: 11
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case
Publication date: 2012
Publisher: Benjamin Cummings
Format: Loose Leaf 960 pages
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Book details

ISBN-13: 9780321796677
ISBN-10: 0321796675
Edition: 11
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case
Publication date: 2012
Publisher: Benjamin Cummings
Format: Loose Leaf 960 pages

Summary

Microbiology: An Introduction, Books a la Carte Edition (11th Edition) (ISBN-13: 9780321796677 and ISBN-10: 0321796675), written by authors Gerard J. Tortora, Berdell R. Funke, Christine L. Case, was published by Benjamin Cummings in 2012. With an overall rating of 4.5 stars, it's a notable title among other Biology (Biological Sciences) books. You can easily purchase or rent Microbiology: An Introduction, Books a la Carte Edition (11th Edition) (Loose Leaf, Used) from BooksRun, along with many other new and used Biology books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $1.24.

Description

This edition features the exact same content as the traditional book in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students–this format costs 35% less than a new textbook.

This #1 selling non-majors microbiology textbook is praised for its straightforward presentation of complex topics, careful balance of concepts and applications, and proven art that teaches. In its Eleventh Edition, Tortora, Funke, and Case’s Microbiology: An Introduction helps you make the connection between microbiology and human health. This edition continues to incorporate the latest in microbiology research and includes more features designed to engage you and promote critical thinking.

With the complex and extensive information presented in introductory microbiology courses, demonstrating the connections between processes you can’t see with your naked eye and diseases you will encounter in future careers can be challenging. Microbiology: An Introduction guides you through the process of disease diagnosis, aided by the practical application of the new Clinical Cases that are integrated through every textbook chapter.

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