Hamilton and Whitney's Nutrition: Concepts and Controversies
ISBN-13:
9780314026927
ISBN-10:
0314026924
Edition:
6TH Edition
Author:
Frances Sizer, Eleanor Whitney
Publication date:
1994
Publisher:
West Group
Format:
Paperback
800 pages
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Book details
ISBN-13:
9780314026927
ISBN-10:
0314026924
Edition:
6TH Edition
Author:
Frances Sizer, Eleanor Whitney
Publication date:
1994
Publisher:
West Group
Format:
Paperback
800 pages
Summary
Hamilton and Whitney's Nutrition: Concepts and Controversies (ISBN-13: 9780314026927 and ISBN-10: 0314026924), written by authors
Frances Sizer, Eleanor Whitney, was published by West Group in 1994.
With an overall rating of 3.6 stars, it's a notable title among other
books. You can easily purchase or rent Hamilton and Whitney's Nutrition: Concepts and Controversies (Paperback, Used) from BooksRun,
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Description
Ideal for both non-majors and mixed-majors, NUTRITION: CONCEPTS AND CONTROVERSIES provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes. Do pregnant women really crave pickles and ice cream? Are carbohydrates good or bad? These and many more topics are explored in NUTRITION: CONCEPTS AND CONTROVERSIES.
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