American Charcuterie: Recipes from Pig-By-the-Tail

American Charcuterie: Recipes from Pig-By-the-Tail (ISBN-13: 9780140467468 and ISBN-10: 0140467467), written by authors Victoria Wise, was published by Penguin Books in 1987. With an overall rating of 3.5 stars, it's a notable title among other books. You can easily purchase or rent American Charcuterie: Recipes from Pig-By-the-Tail (Paperback) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.