9780136002857-0136002854-Laboratory Experiments for Chemistry: The Central Science

Laboratory Experiments for Chemistry: The Central Science

ISBN-13: 9780136002857
ISBN-10: 0136002854
Edition: 11
Author: John H. Nelson, Kenneth C. Kemp, Catherine Murphy, Patrick Woodward, Bruce E. Bursten, Theodore E. Brown, H. Eugene Lemay
Publication date: 2019
Publisher: Pearson
Format: Spiral-bound 624 pages
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Book details

ISBN-13: 9780136002857
ISBN-10: 0136002854
Edition: 11
Author: John H. Nelson, Kenneth C. Kemp, Catherine Murphy, Patrick Woodward, Bruce E. Bursten, Theodore E. Brown, H. Eugene Lemay
Publication date: 2019
Publisher: Pearson
Format: Spiral-bound 624 pages

Summary

Laboratory Experiments for Chemistry: The Central Science (ISBN-13: 9780136002857 and ISBN-10: 0136002854), written by authors John H. Nelson, Kenneth C. Kemp, Catherine Murphy, Patrick Woodward, Bruce E. Bursten, Theodore E. Brown, H. Eugene Lemay, was published by Pearson in 2019. With an overall rating of 4.0 stars, it's a notable title among other Physical & Theoretical (Chemistry) books. You can easily purchase or rent Laboratory Experiments for Chemistry: The Central Science (Spiral-bound) from BooksRun, along with many other new and used Physical & Theoretical books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description


This manual contains 43 finely tuned, self-contained experiments chosen to introduce basic lab techniques and to illustrate core chemical principles. The Eleventh Edition has been revised to correlate more tightly with Brown/LeMay/Bursten’s Chemistry: The Central Science, 11/e and now features a guide on how to keep a lab report notebook. Safety and waste management are covered in greater detail, and many pre-lab and post-lab questions have been updated. The labs can also be customized through Catalyst, Pearson's custom database program.


Basic Laboratory Techniques; Identification of Substances by Physical Properties; Separation of the Components of a Mixture; Chemical Reactions; Chemical Formulas; Chemical Reactions of Copper and Percent Yield; Chemicals in Everyday Life: What Are They and How Do We Know? Gravimetric Analysis of a Chloride Salt; Gravimetric Determination of Phosphorus in Plant Food; Paper Chromatography: Separation of Cations and Dyes; Molecular Geometries of Covalent Molecules: Lewis Structures and the VSEPR model; Atomic Spectra and Atomic Structure; Behavior of Gases: Molar Mass of a Vapor; Determination of R: The Gas-Law Constant; Activity Series; Electrolysis, the Faraday, and Avogadro’s Number; Electrochemical Cells and Thermodynamics; The Chemistry of Oxygen: Basic and Acidic Oxides and the Periodic Table; Colligative Properties: Freezing-Point Depression and Molar Mass; Titration of Acids and Bases; Reactions in Aqueous Solutions: Metathesis Reactions and Net Ionic Equations; Colorimetric Determination of an Equilibrium Constant in Aqueous Solution; Chemical Equilibrium: LeChâtelier’s Principle; Hydrolysis of Salts and pH of Buffer Solutions; Determination of the Dissociation Constant of a Weak Acid; Titration Curves of Polyprotic Acids; Determination of the Solubility-Product Constant for a Sparingly Soluble Salt; Heat of Neutralization; Rates of Chemical Reactions I: A Clock Reaction; Rates of Chemical Reactions II: Rate and Order of Decomposition; Introduction to Qualitative Analysis; Abbreviated Qualitative-Analysis Scheme.


A hands-on workbook/CD useful for anyone studying general chemistry.

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