Science of Nutrition, The -- Modified Mastering Nutrition with Pearson eText Access Code
ISBN-13:
9780135351024
ISBN-10:
0135351022
Edition:
5
Author:
Janice Thompson, Melinda Manore, Linda A. Vaughan
Publication date:
2019
Publisher:
Pearson
Format:
Printed Access Code
Category:
Nutrition
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Book details
ISBN-13:
9780135351024
ISBN-10:
0135351022
Edition:
5
Author:
Janice Thompson, Melinda Manore, Linda A. Vaughan
Publication date:
2019
Publisher:
Pearson
Format:
Printed Access Code
Category:
Nutrition
Summary
Science of Nutrition, The -- Modified Mastering Nutrition with Pearson eText Access Code (ISBN-13: 9780135351024 and ISBN-10: 0135351022), written by authors
Janice Thompson, Melinda Manore, Linda A. Vaughan, was published by Pearson in 2019.
With an overall rating of 3.7 stars, it's a notable title among other
Nutrition
books. You can easily purchase or rent Science of Nutrition, The -- Modified Mastering Nutrition with Pearson eText Access Code (Printed Access Code) from BooksRun,
along with many other new and used
Nutrition
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $1.55.
Description
This product features all of the resources of Modified Mastering Nutrition in addition to the Pearson eText.
Mastering™ is the teaching and learning platform that empowers you to reach every student. By combining trusted author content with digital tools developed to engage students and emulate the office-hour experience, Mastering personalizes learning and improves results for each student. The fully integrated and complete media package allows instructors to engage students before they come to class, hold them accountable for learning during class, and then confirm that learning after class.
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