![9780060174873-0060174870-Grace the Table: Stories and Recipes from My Southern Revival](https://booksrun.com/image-loader/215/https:__m.media-amazon.com_images_I_71RHK7C1HRL._SL500_.gif)
Grace the Table: Stories and Recipes from My Southern Revival
ISBN-13:
9780060174873
ISBN-10:
0060174870
Edition:
First Edition
Author:
Hettie Jones, Alexander Smalls
Publication date:
1997
Publisher:
HarperCollins
Format:
Hardcover
320 pages
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Book details
ISBN-13:
9780060174873
ISBN-10:
0060174870
Edition:
First Edition
Author:
Hettie Jones, Alexander Smalls
Publication date:
1997
Publisher:
HarperCollins
Format:
Hardcover
320 pages
Summary
Grace the Table: Stories and Recipes from My Southern Revival (ISBN-13: 9780060174873 and ISBN-10: 0060174870), written by authors
Hettie Jones, Alexander Smalls, was published by HarperCollins in 1997.
With an overall rating of 4.0 stars, it's a notable title among other
Culinary Biographies
(Cooking Education & Reference, Professionals & Academics) books. You can easily purchase or rent Grace the Table: Stories and Recipes from My Southern Revival (Hardcover) from BooksRun,
along with many other new and used
Culinary Biographies
books
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And, if you're looking to sell your copy, our current buyback offer is $4.25.
Description
The owner of Cafe Beulah in Manhattan weaves a magical tapestry of his life, adventures, and dealings with many famous people, as well as providing one hundred recipes he devised during his many travels, and includes a foreword by Wynton Marsalis.
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