9780028618470-0028618475-Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes

Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes

ISBN-13: 9780028618470
ISBN-10: 0028618475
Edition: 1
Author: Beatrice A. Ojakangas
Publication date: 1998
Publisher: Macmillan General Reference
Format: Hardcover 400 pages
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Book details

ISBN-13: 9780028618470
ISBN-10: 0028618475
Edition: 1
Author: Beatrice A. Ojakangas
Publication date: 1998
Publisher: Macmillan General Reference
Format: Hardcover 400 pages

Summary

Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes (ISBN-13: 9780028618470 and ISBN-10: 0028618475), written by authors Beatrice A. Ojakangas, was published by Macmillan General Reference in 1998. With an overall rating of 3.6 stars, it's a notable title among other Bread (Baking, Bread Machines, Kitchen Appliances) books. You can easily purchase or rent Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes (Hardcover, Used) from BooksRun, along with many other new and used Bread books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.54.

Description

Whole grain breads are delicious and healthy. And making them has never been easier. Some of the recipes, by hand or bread machine, you will find inside: Buttermilk Wheat Bread Beautiful Light Wheat Bread Light Wheat Brioche Milk and Honey Wheat Bread Tuscan Bread Cornmeal Molasses Bread Bohemian Rye Bread Seven-Grain Bread Danish Pumpernickel Bread Sourdough Currant Rye Bread More recipe ideas for making the most of these fabulous whole grain breads: Blueberry Bread and Butter Pudding Baked-Raclette with Croutons Green Salad with Spicy Wheat Croutons Herbed Wild Mushroom Pâté Summer Pudding with Raspberry Sauce Black Bean and Sweet Corn Spread Grilled Vegetable Salad with Grilled Bread Finnish Sandwich Cake Grilled Portobello Mushroom and Goat Cheese Sandwich Praise for Light and Easy Baking: "Ojakangas is a reliable and inventive recipe writer." Publisher's Weekly Praise for Great Whole Grain Breads: "Possibly the best such bread book on the market…every recipe a winner." Jane Brody

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