9781597113571-1597113573-The Photographer's Cookbook

The Photographer's Cookbook

ISBN-13: 9781597113571
ISBN-10: 1597113573
Edition: Illustrated
Author: Hostetler, Lisa
Publication date: 2016
Publisher: Aperture
Format: Hardcover 160 pages
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Book details

ISBN-13: 9781597113571
ISBN-10: 1597113573
Edition: Illustrated
Author: Hostetler, Lisa
Publication date: 2016
Publisher: Aperture
Format: Hardcover 160 pages

Summary

Acknowledged authors Hostetler, Lisa wrote The Photographer's Cookbook comprising 160 pages back in 2016. Textbook and eTextbook are published under ISBN 1597113573 and 9781597113571. Since then The Photographer's Cookbook textbook was available to sell back to BooksRun online for the top buyback price of $ 0.30 or rent at the marketplace.

Description

In the late 1970s, the George Eastman Museum approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Playing off George Eastman's own famous recipe for lemon meringue pie, as well as former director Beaumont Newhall's love of food, the cookbook grew from the idea that photographers' talent in the darkroom must also translate into special skills in the kitchen. The recipes do not disappoint, with Robert Adams' Big Sugar Cookies, Ansel Adams' Poached Eggs in Beer, Richard Avedon's Royal Pot Roast, Imogen Cunningham's Borscht, William Eggleston's Cheese Grits Casserole, Stephen Shore's Key Lime Pie Supreme and Ed Ruscha's Cactus Omelette, to name a few. The book was never published, and the materials have remained in George Eastman Museum's collection ever since. Now, nearly 40 years later, this extensive and distinctive archive of untouched recipes and photographs is published in The Photographer's Cookbook for the first time. The book provides a time capsule of contemporary photographers of the 1970s—many before they made a name for themselves—as well as a fascinating look at how they depicted food, family and home, taking readers behind the camera and into the hearts and stomachs of some of photography's most important practitioners.

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