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Sustainability in the Hospitality Industry 2nd Ed: Principles of Sustainable Operations

by Willy Legrand, Philip Sloan, Joseph S. Chen
ISBN-13: 9780415531238
ISBN-10: 0415531233
Edition: 1
Publication date: 2012
Publisher: Routledge
Format: Hardcover 388 pages

Sustainability in the Hospitality Industry

by Philip Sloan, Willy Legrand, Joseph Chen
ISBN-13: 9780750679688
ISBN-10: 0750679689
Edition: 1
Publication date: 2011
Publisher: Routledge
Format: Paperback 200 pages

The Routledge Handbook of Sustainable Food and Gastronomy (Routledge Handbooks)

by Philip Sloan, Willy Legrand, Clare Hindley
ISBN-13: 9780415702553
ISBN-10: 0415702550
Edition: 1
Publication date: 2015
Publisher: Routledge
Format: Hardcover 426 pages

Sustainable Hospitality and Tourism as Motors for Development: Case Studies from Developing Regions of the World

by Willy Legrand, Claudia Simons-Kaufmann, Philip Sloan
ISBN-13: 9781138081505
ISBN-10: 1138081507
Edition: 1
Publication date: 2017
Publisher: Routledge
Format: Paperback 496 pages

Sustainability in the Hospitality Industry: Principles of sustainable operations

by Willy Legrand, Philip Sloan, Joseph S. Chen
ISBN-13: 9781138915367
ISBN-10: 113891536X
Edition: 3
Publication date: 2016
Publisher: Routledge
Format: Paperback 548 pages

Sustainability in the Hospitality Industry: Principles of Sustainable Operations

by Willy Legrand, Joseph S. Chen, Gabriel C. M. Laeis
ISBN-13: 9780367532505
ISBN-10: 0367532506
Edition: 4
Publication date: 2022
Publisher: Routledge
Format: Paperback 792 pages

Critical Questions in Sustainability and Hospitality

by Willy Legrand, Henri Kuokkanen, Jonathon Day
ISBN-13: 9781032111025
ISBN-10: 103211102X
Edition: 1
Publication date: 2023
Publisher: Routledge
Format: Paperback 338 pages

Sustainability in the Hospitality Industry: Principles of sustainable operations

by Willy Legrand, Philip Sloan, Joseph S. Chen
ISBN-13: 9781138915374
ISBN-10: 1138915378
Edition: 3
Publication date: 2016
Publisher: Routledge
Format: Hardcover 524 pages

Sustainability in the Hospitality Industry 2nd Ed: Principles of Sustainable Operations

by Willy Legrand, Philip Sloan, Joseph S. Chen
ISBN-13: 9780415531245
ISBN-10: 0415531241
Edition: 1
Publication date: 2012
Publisher: Routledge
Format: Paperback 378 pages

Social Entrepreneurship in Hospitality: Principles and Strategies for Change

by Willy Legrand, Miguel Angel Gardetti, Robert Schønrock Nielsen, Colin Johnson, Mehmet Ergul
ISBN-13: 9781138734111
ISBN-10: 113873411X
Edition: 1
Publication date: 2020
Publisher: Routledge
Format: Paperback 242 pages