Sell, buy or rent Veslemøy Andersen textbooks
Food Safety Management: A Practical Guide for the Food Industry
by
Veslemøy Andersen, Huub L. M. Lelieveld, Yasmine Motarjemi
ISBN-13: 9780128200131
ISBN-10: 0128200138
Edition: 2
Publication date: 2023
Publisher:
Academic Press
Format:
Hardcover
1158 pages
Genetically Modified and Irradiated Food: Controversial Issues: Facts versus Perceptions
by
Veslemøy Andersen
ISBN-13: 9780128172407
ISBN-10: 0128172401
Edition: 1
Publication date: 2020
Publisher:
Academic Press
Format:
Paperback
318 pages