Sell, buy or rent Veslemøy Andersen textbooks

Food Safety Management: A Practical Guide for the Food Industry

by Veslemøy Andersen, Huub L. M. Lelieveld, Yasmine Motarjemi
ISBN-13: 9780128200131
ISBN-10: 0128200138
Edition: 2
Publication date: 2023
Publisher: Academic Press
Format: Hardcover 1158 pages

Genetically Modified and Irradiated Food: Controversial Issues: Facts versus Perceptions

by Veslemøy Andersen
ISBN-13: 9780128172407
ISBN-10: 0128172401
Edition: 1
Publication date: 2020
Publisher: Academic Press
Format: Paperback 318 pages