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Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast (Archaeology of Food)

by Tanya M. Peres Lemons, Aaron Deter-Wolf
ISBN-13: 9780817319922
ISBN-10: 0817319921
Edition: First Edition, First
Publication date: 2018
Publisher: University Alabama Press
Format: Hardcover 248 pages