Sell, buy or rent Sondra J. Dahmer textbooks

9780470107850-0470107855-Restaurant Service Basics
9780470107850-0470107855-Restaurant Service Basics

Restaurant Service Basics

by Sondra J. Dahmer, Kurt W. Kahl
ISBN-13: 9780470107850
ISBN-10: 0470107855
Edition: 2
Publication date: 2008
Publisher: Wiley
Format: Paperback 208 pages
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9780471287186-0471287180-The Waiter and Waitress Training Manual, 4E
9780471287186-0471287180-The Waiter and Waitress Training Manual, 4E

The Waiter and Waitress Training Manual, 4E

by Sondra J. Dahmer, Kurt W. Kahl
ISBN-13: 9780471287186
ISBN-10: 0471287180
Edition: 4
Publication date: 1995
Publisher: Wiley
Format: Paperback 162 pages
9780843605754-0843605758-The waiter and waitress training manual
9780843605754-0843605758-The waiter and waitress training manual

The waiter and waitress training manual

by Sondra J Dahmer
ISBN-13: 9780843605754
ISBN-10: 0843605758
Publication date: 1974
Publisher: Institutions/Volume feeding magazine; distributed by Cahners Books, Boston
Format: Hardcover 104 pages
9780471402411-0471402419-Restaurant Service Basics: Wiley Restaurant Basics Series
9780471402411-0471402419-Restaurant Service Basics: Wiley Restaurant Basics Series

Restaurant Service Basics: Wiley Restaurant Basics Series

by Sondra J. Dahmer, Kurt W. Kahl
ISBN-13: 9780471402411
ISBN-10: 0471402419
Edition: 1
Publication date: 2001
Publisher: John Wiley & Sons Inc
Format: Paperback 208 pages
9780471668862-0471668869-LeCordon Bleu/Wine Essentials and Dahmer/Restaurant Service Basics SET
9780471668862-0471668869-LeCordon Bleu/Wine Essentials and Dahmer/Restaurant Service Basics SET

LeCordon Bleu/Wine Essentials and Dahmer/Restaurant Service Basics SET

by Le Cordon Bleu, Sondra J. Dahmer
ISBN-13: 9780471668862
ISBN-10: 0471668869
Edition: 1
Publication date: 2003
Publisher: Wiley
Format: Hardcover 400 pages
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